Just like the front page of a book, I have created this contents page for you people to understand my site better. Since I have recipes under various heads, it will be cumbersome for a new user to look up everything. Hence this attempt. Hope this page will serve as a guide to glide through my site 🙂 .
Some pages will be found under two heads. Like you will find my ‘Chicken 65 ‘ recipe under both ‘Cooking recipe index’ as well as ‘air fryer recipes’. This is to help people who are looking under those specific heads. Orange colored names will be links which will take you to the respective page.
There is a main page for every group of recipes. And in that main page you will find more details. Like, in the main page for starters you will find details of starters around the world, followed by recipes. Am yet to create a main page for Main Courses and Snacks, as I am still collecting details 🙂 .
The contents page is the elaborate version of the main menu. You can find thumbnail images of the all the recipes, in the respective main pages.
Also for menu items with a drop down arrow, the first click will open up the sub-menu while the second click on the menu item, will take you to the main page.
So lets go…
This is the area where you will find everything that has to do with my cooking and baking.
In this area you will find course wise recipes.
This main page contains details on what a soup is and the varieties of soups.
- Tomato Soup
- Black nightshade greens soup (Manathakali thanni saaru)
- Egg drop soup
- Lebanese lentil soup
- Chinese hot and sour Chicken soup
This main page contains details on salads and salad dressings.
This main course recipe page gives more details on the main courses consumed throughout the world, with recipes to try out.
This is the main page covering all kinds of side dishes from around the world.
a)Side dishes for breakfast and dinner
b)Side dishes for lunch
1)Vendakkai Sambar (Lady’s finger sambar)
This is the main desserts page containing details of Indian desserts as well as from around the world, with recipes.
1)Traditional Indian sweets
Here you will find recipes related to baking.
This page gives details on how I got hooked onto baking and goes on to cover all the “must-knows” in baking.
Recipes in this section relate to sauces, pickles, and condiments.
1)Stocks and sauces
This main page gives details on using the air fryer, followed by recipes I have tried out with the air fryer.
Through this area, you will get an insight into Indian Cuisine, with recipes from my kitchen for you to try out.
Right now am on South Indian breakfast. So far have covered,
This section deals exclusively with the intricacies of South Indian food.
This section is intended for recipes from the various cuisines of the world, other than Indian.
1)Main Course (Breakfast, Lunch, and dinner)
2)Side dishes(Breakfast, lunch, and dinner)
b)Non – Vegetarian
This is my main ‘gardening’ page dealing with the very basics of gardening.
This ‘Healthy living’ main page deals with simple and practical tips on living a healthy life, further segregated under 3 heads – Exercise, Eat right and Be happy.
Here you will find all kinds of crafts with paper as well as yarn. In due course will deal with quilling, crocheting, and sewing.
1)Simple paper crafts
Whether you are new to Qatar or already settled here, this page will give you every minute details of life in Qatar from my viewpoint.
This one deals with useful websites and apps that you never knew existed.
This section covers the various useful glossaries that I have compiled.
This page provides details about me, for people who are interested to know more about me 🙂 .
Through the contact form in this page you can contact me on anything regarding this site.